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High on the Hog: How African American Cuisine Transformed America
High on the Hog: How African American Cuisine Transformed America

High on the Hog: How African American Cuisine Transformed America

Documentary
Rating
6.7/10
First Air Date
May 26, 2021
Episode Runtime
N/A
Status
Returning Series

Overview

Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

Seasons

Season 1

Season 1

4 episodes

Season 2

4 episodes