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Discover the diverse and delicious flavors of Malaysian cuisine with Jessica Liu and Juliana Ng. Each episode highlights a popular Malaysian dish and takes viewers on a culinary journey to visit unique and renowned eateries, while going behind the scenes to learn secrets from top chefs. Learn how to cook classic Malaysian dishes at home with tips on selecting ingredients, seasoning, and cooking techniques. Featured dishes include Bak Kut Teh, Laksa, and Kaya Toast.
Jessica Liu Wai-Yee
Juliana Ng
2022
2012
2013
2011
2024
2020
2015
2022
2017
2018
2018
2019
2022
2022
TBA
2021
2000
2023
2019
2002