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This series explores the history, traditions and culture of Chinese food. Filmed at over 160 locations across China, this series truly is a feast for the senses. The seven-episode documentary series introduces the history and story behind foods of various kinds in more than 160 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.

Lihong Li
幕后解说员

2024

2006

2015

2002

2025

2010

2025

2009

2018

2014

2017

2002

2016

2024

2024

2025

2016

2021

2024

2015