24rtgt63
This series explores the history, traditions and culture of Chinese food. Filmed at over 160 locations across China, this series truly is a feast for the senses. The seven-episode documentary series introduces the history and story behind foods of various kinds in more than 160 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.
Lihong Li
Narrator
2021
2018
TBA
2019
2012
2010
2022
2022
2023
2019
2012
2022
2019
2017
2019
2014
2022
2009
2011
2014